Posts tagged "budgeting food and beverage"
Food Rules to Effectively Navigate Meeting Menus

Food Rules to Effectively Navigate Meeting Menus

Satisfy Special Requests Easily with These Suggestions Vegetarian. Gluten-Free. Paleo. Kosher. These are just some of the requirements and/or requests event planners are hearing from today’s attendees. A lot of pressure on you and the chef…right? Fortunately, with good planning and collaboration with venue staff, you’ll be able to put together the right food for...
The Whole Enchilada — How to Minimize Food and Beverage Waste

The Whole Enchilada — How to Minimize Food and Beverage Waste

Make no mistake about it — food and beverage can make or break an event. A good rule of thumb is to devote at least 20 percent of your event budget to tasty morsels and delicious drinks, so it’s more important than ever to curb food waste at your event. The good news is that...